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What foods can be eaten when traveling in Tibet -beef nourishment
The main foods of the Tibetans are mainly beef and sheep dairy products. We all know that beef and mutton are The calories are very high, which can supplement the calories and resist the cold for people living in high altitude areas. But one thing must be known that Tibetans have the habit of eating raw meat, but they are not just slaughtered beef and mutton. Good beef and mutton jerky, please taste, so unique food can only be eaten in the plateau. Generally, air -dried beef and mutton is at the end of December each year. At this time, the temperature is already zero. The air -dried beef and mutton is usually strip. Sprinkle some seasonings on the meat, and then let the Dongfeng blow dry. Essence
What foods can be eaten when traveling to Tibet —
Is all know that the clatic tea can be seen to slow down the altitude. This is also an indispensable food in the Tibetan area. Essence Tibetans, especially Tibetans who often live in pastoral areas, are difficult to eat fruits and vegetables a year, so the calories that usually want to rely on meat are added. The rest of the wine can only be supplemented with butter.
What foods can be eaten when traveling to Tibet —
The Tibetan area is made of green crickets in large areas. The New Year's Eve is essential. Green wine has alcohol concentration, but it is just low, and now there are some alcoholic content. Generally, the green wine we bought in the Tibetan supermarket is only 3 degrees. The male and female owners of the banquet at the Tibetan area will sing songs to toast.
What foods to travel to Tibet — Tibetan noodles
Tibetans are also mainly pasta. There are many patterns on pasta. different. The production of the Tibetan noodles is very unique. First cook the noodles and then dry it. When you want to eat it, take it out and put it in the hot beef soup that is hot. Then put some salt and sprinkle some onions. You can eat it. It tastes good.
What specialties worth buying in Tibet — Sweet Tea
This is the most famous food in the Tibetan area. Visitors must try to make a drink made with black tea and add milk and sugar.
What specialties worth buying in Tibet — jewelry jewelry
The Tibetans we usually see on the street basically have many jewelry all over the body. Tibetan jewelry is also very famous. There are pearls, agate, Tibetan silver, etc., a variety of necklaces, bracelets, earrings, etc., as well as some larger accessories in the room. Essence
The specialties that are worth buying in Tibet -Thangka
is a kind of religious painting. People in Tibet have very devout religious beliefs. Thangka has complicated lines and rich colors. With the theme of Tibetan Buddhism, there is another part that shows different themes.
The specialties worth buying back — wooden bowl
Tibet belongs to the plateau area, and the temperature of the east is quickly reduced, so it must be very hot when the food is flourished. Bowls are insulation. It is very practical in the Tibetan area. There are many types of Tibetan wooden bowls, and the differences in the price are relatively large. There are various different patterns, different patterns, different workmanship, different wood, and different prices. Essence
The specialties worth buying back — Tibetan knife
Tibetan knife was first used in Tibetan culture, but now it becomes a kind of jewelry wearing. We see many Tibetans. Young people will wear a hidden knife, and there are many materials for the hidden knife. In terms of exquisite appearance and carrying, some hidden knives are still very sharp. The men's Tibetan knife is famous for roughness. The women's Tibetan knife is known for its show, and the tourists who like it may wish to buy it.
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